Australian Beef with Caramelised Onion 325g
25 Degrees South Australian Beef with Caramelised Onion is crafted with creamy Victorian Ricotta. Filled pasta with a beef and caramelised onion filling.
Ingredients
Durum Wheat Semolina, Water, Ricotta Cheese (11%) (Whey (Milk), Salt, Food Acid (Acetic Acid)), Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten), Beef (7%), Onion (6%), Caramelised Onion (4.5%), Dried Potato, Egg, Salt, Flavour, Garlic (1%), Brown Sugar, Vegetable Oil (1%), Basil (0.5%), Wheat Fibre, Caramelised Sugar.
1. Bring a large pot of water to a boil, and pour in your pasta.
2. Reduce to a simmer and cook for a further 3 minutes, stirring occasionally and season to taste.
3. Drain the pasta and serve with your preferred sauces, oil, or garnishes.
4. Enjoy your delicious 25° South pasta.
Pasta must be cooked before consumption.
Nutrition Info
| Nutrient Name | Average Quantity per serving | % Daily Intake per serving | Average Quantity per 100g |
|---|---|---|---|
| Energy | 1530kJ | 18% | 720kJ |
| Protein | 13.4g | 27% | 6.3g |
| Fat, total | 4.7g | 7% | 2.2g |
| saturated | 1.7g | 7% | 0.8g |
| Carbohydrate | 63.8g | 21% | 30.1g |
| sugars | 3.4g | 4% | 1.6g |
| Dietary fibre | 5.3g | 18% | 2.5g |
| Sodium | 1310mg | 57% | 620mg |
| * All values are based on cooked product, made according to directions on pack. * Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. |
Ingredients, nutrition facts, and allergen statements can change. Always refer to the actual package for the most complete and accurate information.
